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River
Restoration
– the first phase of the River Adur
Restoration Project is now nearly complete,
with new meanders adorning the floodplain
below Pound Farm.
Reg and his team from The Environment
Agency were incredibly lucky with the dry
autumn, but rain forced them to abort in
early November leaving the replacement
footbridges on the public footpath and the
connections of the river at that point still
to do next Spring.
St
Catherine’s
– the Gift Fayre held at Knepp this year
attracted about 1200 people and was hailed a
great success by The New Horizons team who
use the event to raise money for St
Catherine’s Hospice.
This year an extra wing of the
marquee was put up to make the whole
shopping experience a bit more pleasurable,
and for all those that work at Knepp we are
extremely grateful to have Christmas
shopping brought to us each year!
More
Charity
– Issy’s Fine Cell Exhibition and
Auction raised a staggering £100k for her
late mother’s charity, Fine Cell Works.
Very many thanks go to the committee
that Issy set up to invite people to the
event and to all those who assisted and gave
auction lots for this charitable cause.
Countryfile
– Ellie Harrison and a BBC film crew came
to Knepp in October to film the River
Restoration Project and a little of the
Wildland Project.
The programme was aired on Sunday 23rd
October and prompted a staggering 23,000
hits on our website during the show.
Big
Volunteer Day
– about 30 people came to help us on our
Big Volunteer Day on the 10th
September.
We spent the day working on the main
bridleway on and around Sunt Farm pond,
which had become badly choked with willows
etc. A
huge thank you to the loyal volunteers who
gave up their day and also to Maureen who
again made a fabulous picnic lunch.
My dog has finally stopped smelling
of bog water!
Access
Visits
– we hosted two visits on the 11th
and 18th of September in honor of the Horsham Food Festival, taking the
total number of group visits to 23 this year
and 516 people.
Shipley Primary School have also been
to visit us several times and we are pleased
to report that visits to Knepp are going to
be added to their curriculum.
Several groups also visited un-hosted
including the Nuthurst Fungi Group who had a
fantastic forage through Pondtail Farm in
October.
Click
here for there report.
Such
is the success of these group tours that we
have invested in a second safari vehicle to
cater for smaller groups (up to 9).
This Austrian Pinzgauer
is 30 years old but goes anywhere and has
already been put to great use.
Lake
Dredging Project
– we are please to report that West Sussex
County Councillors voted in favour of their
Planning Officer’s recommendation to
approve our application to dredge the lake.
Works will probably start sometime
next summer once the various planning
condition have been discharged and the
Estate would like to thank the hundred plus
people that wrote letters of support for the
application, whilst at the same time
assuring the objectors, which included
Shipley Parish Council, that we will do all
in our power to deliver a high quality
scheme with as little impact as possible on
neighbours.
Meadow
Restoration
– in the summer we received a letter from
a native meadow enthusiast who informed us
that a remnant ancient meadow on Pondtail
Farm was being overgrown by bramble and
trees. We
have now put in place a restoration
programme for this meadow and hope that our
conservation management of the farm will
enable the rare plants that survive to
spread into adjacent fields over time.
Our gratitude to Dave Bangs for
bringing this to our attention.
Community
Orchard Project
– our Apple Juicing Day, beautifully
organised as ever by Helen Butler, was an
enormous success with the group harvesting
and pressing what seemed like several tons
of apples to make into delicious apple juice
and cider.
This year we refined the process by
separating the apples into eaters, cookers
and juicers with only the sweetest apples
going into the juice, which has certainly
made for a better blend!
Maintenance
Team
– our team were treated to a private tour
of the stunning Weald & Downland Museum
on the 7th October.
Knepp once donated a building to the
museum, which we think was part of the Green
Street Farm complex, possibly where Green
Street cottages now stand.
We were shown what was left of the
building, which lies in pieces and hope that
one day it will be re-erected or perhaps
even returned!
It was a wonderful opportunity for us
all on the Estate to learn more about the
buildings that we have under our care and we
picked up some incredibly useful hints on
how to repair and restore them.
Sawmilling
– in the spirit of sustainability and
tradition, we try to use our own timber for
restoration works on the estate and recently
milled not only some oak but also some pine
and cherry for repairs.
The barn at Tenchford was restored
last year using all our own timber and we
now hope to convert this into living space
for the cottage in the months ahead.
Wildland
News
– our Advisory Group met in November for a
day of discussion that has led to a revised
monitoring programme and a potential eco
system services study.
The
2011 Newsletter has been written and if
anyone would like a hard copy please do call or
email the office (at the bottom of this page
you can down load the newsletter).
It aims to summarise the previous
twelve months and those involved in the
different aspects of the project have mostly
written it this year.
Meanwhile
new bulls have been bought for the middle
and southern block and these are now grazing
the fields outside Shipley.
Draco, our wonderful bull in the
northern block, won third prize in the
senior bull competition in the South East
Longhorn Breeders group.
We
moved the pigs to the southern block in
October and have hired a boar called Hamlet
to do his stuff.
They have all doubled in size due to
the enormous acorn mast!
The
Exmoor ponies have all been relocated to the
southern block for the time being as we are
starting with a new herd in the Knepp Park
directly descended from the Anchor Herd, the
true Exmoor bloodline.
Meanwhile
our fallow deer cull is in full swing in the
park and southern block.
We
have purchased three ponies from the
Camargue to assist us with our cattle work.
These animals have spent their lives
working with the famous Camargue bulls and
hope that they will assist us in our
roundups.
Members
of Shipley and West Grinstead Parishes
joined Jim Seymour from Natural England and
others from the Estate to discuss local
concerns over the project and these issues
were brought forward at the Advisory Group
Meeting.
Produce
Sales
– Our first direct sale of beef via Garlic
Wood Farm was a great success, in that we
have received some wonderful feedback from
customers.
We sold the beef in 5kg and 10kg
bags, all ready for the freezer, beautifully
butchered and packaged by Gil and Paul
Martin of Garlic Wood
Farm.
Staff
News
– not really one of ours, but long serving
Bakers Farm employee, David Tilley, retired
at the end of October.
David and his family have a very long
association with the Estate and the
community and we had a wonderful send off
dinner in The Countryman Pub eating some
delicious Bakers Farm beef.
David has been responsible in the
last few years for hedge cutting and topping
on the Estate and also helps with the
Longhorn Cattle and as he is not moving
anywhere, we hope he will remain available
if we can tear him away from his fishing
rod!
Carp
– on the fishing theme, we were delighted
to find that we have a very healthy eel
population in two of our lakes and we will
be harvesting carp in the weeks ahead from
all of our lakes and ponds.
Opening
Meet
– the Opening Meet was as ever held in
front of the Castle on the 5th
November.
This spectacle was well attended by
both mounted and foot followers.
And
finally,
I forgot to mention that Nancy sat her GCSEs
during the summer and stunned us all with
her spectacular results.
Huge congratulations from us all and
apologies for not mentioning this during the
summer.
If
you would like to read the Annual Newsletter
on the Wildland please click on the
following link for 2011
(0.9MB) or
2010
(0.6MB)
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